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Pastry application dairy blends

Improve the richness, flakiness, and moisture content of pastries using our dairy powders, ensuring they remain delectable and visually appealing.

Functional blends

Our skimmed milk powder replacers are expertly formulated to deliver the same functionality and quality as traditional skimmed milk powder, while offering a more cost-effective solution for the food industry. These versatile products are designed to meet the needs of a wide range of applications, ensuring consistent performance and excellent results.  

Castle 1/12 IC

Castle 1/15 IC

Castle 1/18

Castle 1/18 I

Castle 1/20 D3 VEG 

Castle B109A

Castle 5/31 KR

Castle SMCP 85/15 

Our whole milk powder replacers are designed to provide the same rich flavor, creamy texture, and functionality as traditional whole milk powder, while offering a cost-effective and versatile solution for the food industry. These replacers are ideal for a wide range of applications, ensuring consistent quality and performance in every product.  

Castle 26/8

Castle 26/10 BU

Castle 26/10 IP

Castle 26/10 IPK

Castle 26/12 IPS

Castle 26/14 BU

Castle 26/15 IP 

Castle 28/15 IP

Castle 28/20 BP

Castle 28/24 IP

Castle 28/26 IP  

Our fat-filled dairy blends are expertly crafted to combine the richness of dairy with the functionality of vegetable fats, offering a cost-effective alternative to traditional milk powders. These blends are designed to deliver superior performance across a wide range of food industry applications, ensuring consistent quality and excellent results. 

Castle FFWC 50 COCO 

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